Training Day: Week One mixed with some Kobe

Hello Friends!

What night in sports last night huh? Red Sox won. My Penguins crushed Zach’s Rangers in game one of the playoffs 😉 Naturally Steph Curry continued to blow my sports loving mind with his 400th three of the season. BUT CAN WE JUST TALK ABOUT KOBE’S LAST GAME??? That damn man is such a legend. To go out with 60 points in your final game after such an incredible career, totally fitting. I mean do you throw a piece of garbage into a trash can without yelling “Kobe!!!” because I certainly do not. Plus I think we can all agree that any day that Jay-Z decides to show up on your final day of work you know you’ve lead a ballin’ life. #mambaout

Anyway, as I mentioned in my previous post I was signed up for a half marathon last Saturday but due to being 100% not ready I did not participate. The night I made the disappointing decision I got online and found a new race to train for The FaxonLaw Fairfield Half Marathon in Fairfield, CT! Zach is from Fairfield and his parents actually live right on the race route which will be fun to pass (unfortunately for me towards the end where I’ll probably be dead). It looks like a great half to explore the beautiful coastal town so I’m really exctied. I love running races in different cities, so far I’ve run races in 5 states and I’m looking forward to tacking on more!

Race Photos

Colorado 10K. Vermont Half Marathon. Georgia 5K (aka a time I was heavy into tanning)

So the race is June 26th and I’ve given myself a solid 12 weeks of training for this one because knowing my schedule I want ample time to get myself into gear. So here is how it’s going so far…

Thursday 4/7: 2 Miles in 23:00.

Friday: Rest

Saturday: Nothing planned but I did get my 10,000 steps in on my Fitbit which was my goal.

Sunday (done on Monday) 4/11: 2 Miles in 24:00. My plan has my long run day on Sundays which is normally one of my days off but this week I worked so I pushed it to Monday. It was a chilly afternoon outside but it was a good run around the neighborhood.

Tuesday 4/12: 1 Mile in 12:00. I planned for 2 but I forgot my socks at home and running in sneakers on a treadmill without socks lasted all of 12 minutes.

Wednesday: 20 Minutes on a Treadmill. This wasn’t a planned run but I got done work and didn’t have enough time to head back home to catch the 2nd period of Penguins game so I headed the treadmill to watch. I ended up running a mile and then walking on an incline but I have no further details because I literally just wanted to watch the game and get to 10,000 steps on my Fitbit.

Here is my plan of attack for this next week:

Thursday: TEMPO: 2 Miles @ 11:30 with 1 Mile warm-up/cool-down.

Friday: BOSU workout.

Saturday: Rest

Sunday: LONG: 3 Miles

Monday: Yoga @ Sangha

Tuesday: EASY: 3 Miles

Wednesday: Rest

Anyone else training for anything? How’s it coming along?

Did you guys catch any of the awesomeness in sports last night??

 

 

I Just Don’t Understand…

How has it been a month since my last post? I feel like I say “oh i should blog about that” to myself every single day and yet getting it to actual post just seems to be a real big problem lately. Let’s do a mini recap of the weekend, shall we?

I don’t normally have Saturdays off but I took this last one off because I was signed up to run the Half Marathon Unplugged. While I was signed up- I did not actually compete. This is the first race that I’ve not competed in after signing up. It was a really hard decision but I hadn’t been getting the mileage in to make it a pleasant experience and the thought of “pushing through” just to say I did it felt wrong. Fear not (I tell myself) I have a new half at the end of June to focus on and that training plan is coming along very nicely.

There are quite a few great brunch options around Burlington but one of our favorites is definitely Henry’s Diner. Typical greek style diner tucked away on a side street it’s always packed and for a very good reason. The food is delicious, the portions are huge and it’s all pretty inexpensive which is amazing for myself and all the college kids that frequent it. Post brunch Zach and I had some friends over to watch the Masters. While we watched, Maria and I made cupcakes for her boyfriend’s birthday.

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May I present to you, the very first cupcake made by the newest addition to our family- Charlie Conway the KitchenAid mixer (as seen on my Instagram). It’s a Bourbon Chocolate cupcake topped with Maple Buttercream frosting and Bourbon Candied Bacon.

After baking, Zach and I headed out to dinner at Pizzeria Verita which was packed but they squeezed us in to the pizza bar station. It was a little weird to have our backs turned to the restaurant but I was so fascinated by watching those guys make pizzas right in front of our faces that I quickly got over it.

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I will admit I felt uncomfortable every time I made eye contact with them -which was a lot because I was staring like a stage 6 creeper- but after a Focal Banger you’d be surprised how comfortable you can be. The pizza itself was one of their nightly specials that had turkey, sun-dried tomatoes, feta, basil and a balsamic reduction. It was great but I have enjoyed other pizzas on their menu just a tiny bit more in past visits. It’s such a great restaurant though I’d highly recommend it!

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We headed over to meet some friends at The Archives, Burlington’s newest downtown “barcade.” I believe this was their first Saturday night open to the public (?) and there was quite the interest. The beer and cocktail list was extensive, we both ordered a can of Boom Sauce IPA which we’d had before and loved but I think the $9 charge was a bit high even for a craft-beer oriented town such as Burlington. They had quite a few old school arcade games and though it was a crowded Saturday night, they were all pretty accessible. I’m literally horrendous at arcade games but I have fun trying. Any new spot has it’s kinks (the token machines kept emptying and waiting for a beer took a lot longer than it probably should have) but I really see the potential in this place. I definitely can’t wait to go back!

I worked on Sunday morning but made it home in time to catch the crazy day that was a Sunday at the Masters. I can’t even believe all of the magic that happened on the 16th hole! My boy Rory left himself too much to do but the Danny Willett story line is why I love sports so much. Monday was my day off which meant thousands of loads of laundry, grocery shopping (because I refuse to go on the weekends) and trying out a new recipe for “Cajun Chicken Pasta On the Lighter Side” from Skinnytaste It was so good!

Is everyone having a good start to their week?

How are your arcade/video gaming abilities?